In the latest episode of the High Frequency Podcast we welcome Ali Barangouch. He tells his inspiring story of starting a restaurant with an initial investment of €30,000, which unexpectedly grew into a €1.2 million project. Find out how Ali faced the challenges and learn from the pivotal moments on his path to success.
This story, full of perseverance and business acumen, offers valuable insights into the reality of entrepreneurship. A must for anyone interested in the dynamics of successful business.
From €30,000.00 Starting Capital to €1,200,000.00 in 9 Months – EP#63
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